CovOps
Location : Ether-Sphere Job/hobbies : Irrationality Exterminator Humor : Über Serious
| Subject: Can psychology explain strident opposition by some to GMOs? Sun Oct 12, 2014 10:13 pm | |
| We all know people who have become obsessed with the latest food fad and feel the need to tell everyone about it. With an allergy to GMOs, a wheat belly, a grain brain, sugar shock, a blood type, macrobiotics and self-diagnosed Celiac disease – and those are issues of just the last few years – it can be a struggle to find a place to eat with someone like that. It was only a matter of time before people would take it to extremes in search of a new disorder classification. There is nothing inherently healthier about a vegetarian, organic, vegan or paleo- diet, but there is nothing necessarily unhealthy about it either, if you are no longer growing—you just have to be willing to pay 200 percent more for your particular intellectual placebo. Since a third of America is obese, clearly a little more interest in healthier eating is welcome. Yet any diet that migrates from a motivational health concern to an obsession is bad. An obsession is when evidence and rationality no longer govern decision-making. When it comes to food science, it can be evidenced by things like reading Think Progress for its agricultural content. Or insisting one food grown using a certain chemical pesticide is nutritionally superior to one grown using another pesticide.
More: http://www.geneticliteracyproject.org/2014/10/09/can-psychology-explain-strident-opposition-by-some-to-gmos/ |
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